Wednesday, January 19, 2011

♥ Savvy Savin' Suppers ♥

Cheesy Pork chops!  Yumm-o!  What more can I say!  You may be a little skeptical at first, but don't be!  They are D-E-L-I-C-O-U-S!

5DDNov1 300x213 Angies Cheesy Pork Chops   Big Meals, Little Budget

Cheesy Pork Chops

Pork Chops (On sale at Harvey's this past week for .99lb)
10 tsp sour cream
Seasoning salt (or you favorite seasoning)
2 cups shredded cheese (I like taco blend, for the little bit of added flavor)
1) line the pan with your chops and sprinkle with your favorite seasoning.
2) smother with 1 tsp sour cream per chop.
3) add enough shredded cheese to cover the top.
4) bake at 350. Adjust the cooking time to the thickness of the meat. Thin pork chops are done in 15 minutes. For an inch and a half of chop, I’d bake for 35 – 40 minutes.
5) Ready to eat out of the oven.

I know, right? Too easy to be delicious. Surprisingly, it’s not!  I still have one picky child so I just leave one bare and cook it the same.  :)


Holly :)

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