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Monday, November 22, 2010

It's Time to Thaw That Turkey :)

Just a reminder to everyone :

It is time to put your Turkey in the fridge to thaw for Thanksgiving.

When thawing a turkey in the refrigerator, keep these tips in mind :

Plan ahead: allow approximately 24 hours for every 5 pounds in a refrigerator set at 40 °F.

Refrigerator Thawing Times
(Whole turkey)

8 to 12 pounds……….1 to 2 days

12 to 16 pounds……….2 to 3 days

16 to 20 pounds……….3 to 4 days

20 to 24 pounds……….4 to 5 days


Happy Thanksgiving :)

Rebekah

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